Cooper Vineyards is a family-owned winery founded in 1979 by patriarch Dick Cooper, that produces high-quality, estate-bottled single varietal wines. The winery’s 90 acres of rolling vineyards feature 17 different varietals, and the winery produces over 20 unique wines under the guidance of winemaker Mike Roser. The wines are characterized by rich flavors, lush aromas, balanced tannins, and smooth finishes. The tasting room, open for groups of six or less, offers a changing selection of wines and a welcoming atmosphere. Visitors can also purchase wine and arrange for curbside pickup or shipping.
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